Article Summary
This article introduces a traditional remedy for weaning, involving the use ofTwo-year-old or older green onions to alleviate breast engorgement. The method involves roasting two white parts of the green onion in a heated bed, peeling off and eating the outer skin, which can reduce engorgement within two to three hours. The remedy, shared by a netizen from Northeast China, aims to help mothers suffering from engorgement during weaning.
Weaning Remedy! Warm-hearted netizen (Fojing, QQ1039166472): Hello, Teacher Hu, I have a folk remedy for weaning. When weaning and experiencing breast engorgement, in rural areas, we use two-year-old or older green onions. Take two white parts of the green onion and roast them in the stove used for heating the kang (a traditional heated bed). After roasting, peel off the outer skin and eat it. Within two to three hours, the engorgement will significantly reduce. One serving is enough. I have tried this myself. This remedy was brought by my mother-in-law from Northeast China. I hope it can help mothers who are weaning to suffer less. Amitabha! Contributor: Teacher Zhang Peipei.
