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No Need to Worry About Kidney Stones, Traditional Chinese Medicine Works Wonders

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This article introduces a traditional Chinese medicine prescription shared by a netizen named Asha. The formula, developed by her friend’s doctor, has been effective for treating kidney stones. Her mother and three friends successfully expelled stones after using the prescription, which includes ingredients like Jin Qian Cao (Lysimachia), Fu Ling (Poria), and Rehmannia Root. The recipe calls for mixing the herbs into a decoction, which is then consumed with Amber (Hu Po). The dosage is divided into two parts per day, and the writer recommends using a large clay pot or stainless steel pot to avoid overflow. The netizen hopes this method can help others dealing with kidney stones.

Don’t Worry About Kidney Stones, Traditional Chinese Medicine Works Wonders! A Warm-hearted Netizen (Asha, QQ504700819): Hello, Teacher Hu, I’d like to share a kidney stone remedy. This prescription was provided by a relative of my friend who works as a doctor in a major hospital. My mother used it last month, and after just three doses, the stones were expelled. Additionally, three of my friends have also used it, and all of them successfully passed their stones. **Prescription**: – 30g Jin Qian Cao (Lysimachia) – 15g Fu Ling (Poria) – 15g Hai Jin Sha (Lygodium Spores) – 15g Sheng Di (Rehmannia Root) – 20g Hua Shi (Talcum) – 15g Shi Wei (Pyrrosia Leaf) – 15g Zhu Ling (Polyporus) – 15g Ze Xie (Alisma Rhizome) – 10g Sheng Da Huang (Rhubarb) – 15g Dong Kui Zi (Malva Verticillata Seed) – 15g Sheng Di Yu (Sanguisorba Root) – 15g Che Qian Zi (Plantain Seed) – 10g Ji Nei Jin (Chicken Gizzard Membrane) – 10g E Zhu (Curcuma Rhizome) – 10g Di Long (Earthworm) – 10g Chi Shao (Red Peony Root) – 10g Yuan Hu (Corydalis Rhizome) – 3g Hu Po (Amber, to be taken with the decoction) **Usage**: The above ingredients make one dose. Boil them in water, then use the resulting decoction to take the amber. One dose can be divided into two servings per day. Due to the large quantity of herbs, it’s best to use a larger clay pot or stainless steel pot for boiling. I hope this prescription can help those in need! Contributor: Teacher Tang Yongzeng

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